How To Design A Small Restaurant by Zulueta Architecture

author zuluetaarchitect   5 год. назад

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29 Best ideas about Small Restaurant Design | HD

You may have a small storefront in which you want to open a food establishment. Designing the space can be a challenge. By working with the space -- utilizing the positive aspects -- as opposed to working against it, you can create a small restaurant and pub that accommodates guests comfortably without leaving them feeling cramped. What you'll need: 1.Vedge: 100 Plates Large and Small That Redefine Vegetable Cooking , $15.01, ► 2.Running a Restaurant For Dummies 2nd Edition , $15.63, ► 3.Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot , $14.59, ► -------------------------------------------------- ►WELCOME TO HOME&IDEAS CHANNEL •Subscribe to HOME&IDEAS YouTube Channel : -------------------------------------------------- ►CONNECT WITH HOME & IDEAS ! •Google+ : •Twitter : •Facebook : •Instagram : •Pinterest :

Restaurant Design Proposal

Defining an identity and creating a stunning new restaurant is easy with Yeme Architects

Minimum Equipment Requirements for a Restaurant Set Up

When trying to set up a restaurant, it’s important to keep in mind that you need to consider equipment that is specifically tailored for the kind of restaurant and atmosphere you want to create. This video will give you some insight into what basic equipment you will need to start your restaurant. For more information about our products, visit our corporate website at: Follow us on Facebook! Tweet with us on Twitter! Join us on Google + See out Pins on Pinterest!

Restaurant Design - Modern Fast Seafood Restaurant

More information at: Follow Projects A to Z at: facebook: twitter: google+: email us anytime: In this project, we help revive a dated food stand into an eye catching modern Mexican food joint in Houston Taxes. First we removed all stainless-steel wall lining and replaced with grey color loft style glass tiles as the backsplash to protect the lower portions of the walls. Next we are adding in custom print wall paper to bring in the bold graphics that highlight the logo and theme of the restaurant. For about $1200, the dark stainless steel walls are instantly brightened up with style. Without changing any of the structure, the old soffit is being face lifted with a coat of chocolate color glass tiles. By keeping the menu board and the soffit, bigger portions of the budget can now be spent on buying nicer materials such as wall paper, glass tiles and chandeliers. To add in drama, 4 organic shape chandeliers replaced the old pendants to catch more attentions from the public. The small round bulbs on the chandeliers resemble to fish eggs that tie in with the joint's seafood theme. To further reinforce the seafood concept, small penny-tiles are installed on the counter die to look like fish scales, with 3-dimensional wood sculptures that highlight the body of the fish. Lastly, LED under-the-counter light is bringing the abstract fish to live. Here is another eye-catching project completed with cost effective ideas!

Fast food restaurant kitchen design

Design Tips for Small Restaurants, 1500 SF and Business Start-ups from Calgary Architect, Zulueta Architecture,

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